Dry amber wine “King’s Favourite” is produced from four Georgian grape varieties – Rkatsiteli, Kisi, Khikhvi and Kakhetian Mtsvane, by traditional method – full fermentation on chacha and 6-month aging in a Kvevri, which is a handmade clay vessel made according to centuries old traditions in Georgia. The grapes are grown in Georgia, namely, in Kakheti, in the Alazani and Iori valleys, in the vineyards of the villages of Velistsikhe, Vazisubani, Kardenakhi and Manavi. The grapes are picked by hand and the best bunches are selected. The wine is of amber colour, with aromas of dried fruit and full body.